My aunt and uncle own this small family restaurant in Nga Ba An Trach, about 3 miles from Soctrang, Vietnam. They started off selling pastries and prepared dried food. Later they expanded to serve hot food. They have rice plates and different types of noodle soup. I must say their food is excellent. You can also observe this by the many mini-vans and buses that stop here for food. Many return customers keep coming back for their good home-style cooking. I love eating their noodle soup in the morning. If you like noodles then this is the right place to eat!!
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Tiệm Minh Châu--cơm, mì, hủ tiếu, bò kho, bánh canh
(Minh Chau Restaurant, serving rice dish, noodles, beef stew) |
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| activities in the kitchen |
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| getting busier with hungry customers |
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| garnishes/topping for the soups and rice dishes |
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| mother and daughter team |
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| it's hard work to feed hungry people |
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cousin Tú Huệ --the chef
(working hard and still all smiling!) |
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Son, cousin-in-law
breaking ice with her hand
--the Vietnamese way! |
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dì ý (second maternal aunt)--
owner and chef, making a rice dish |
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| the family |
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| the staff |
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| Vietnamese iced coffee |
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bún bò kho
(Vietnamese beef stew with rice noodles) |
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bánh canh
(noodle soup) |
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| special prepared wrapped food |
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| wrapped food (nem) |
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bánh ú--wrapped rice snacks
(great food for traveling) |
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bánh pía--special Chinese pastries
with durian filling
(famous pastries in Soctrang) |
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bánh phồng tôm
(Soctrang is famous for these shrimp chips;
if you are here you should buy some of these to try) |
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| back of the restaurant--beautiful rice field |
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