|--extracting sugar cane with a machine|
--cousin Sieu Hui on her scooter (Vietnam 2015)
1 Tbsp hot e or dried basil seeds
1 cup water (room temperature)
1 cup fresh sugar cane juice (or more if you prefer a sweeter drink)
Juice from 1/2 a lime
1) Put the seeds in water for about 10 to 15 minutes or until they plump up.
2) Add cane juice, lime juice and ice. Stir or shake and serve.
|after about 2 minutes|
|after 5 minutes|
|after 10 minutes|