I still have some fresh geoduck left and was feeling a bit lazy for cooking. I decided to make another simple dish using ponzu seasoning. The ponzu seasoning came in a bottle. I washed and air dried the geoduck shells and used them as a dish. The presentation makes the dish taste even better and more interesting to eat! Check out the link on How to Clean and Prepare a Geoduck.
3/4 cup thinly sliced fresh geoduck (see above link on how to clean and prepare geoduck)
1 Tbsp ponzu seasoning
A few sprigs of chives, chopped
Mix geoduck and ponzu seasoning together. Garnish with chives.
*Above are a few photos of the Space Needle (Seattle, 2015).