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inamona |
Inamona (makes a little over 1 tablespoon)
Ingredients:
2 whole roasted candlenuts (kukui nuts), roughly chopped (about 1 Tbsp chopped)
1/2 tsp Hawaiian pink sea salt
1/4 tsp chili powder or cayenne powder
1/4 tsp freshly ground black pepper
Method:
Heat a small pan over medium-high heat. Add candlenuts, salt, chili powder, and black pepper. Roast by moving the contents around on a pan for about a minute. Avoid burning the nuts. Remove the contents and let everything cool completely before using.
roasted ccandlenuts (kukui nuts) |
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stages of candlenuts (kukui nuts) |
My parents came for a visit and brought some home-made stuffed squid and sauteed shrimp. The squid were caught in Rhode Island by their friends. We dipped the squid and shrimp in the inamona. YUM!
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my mother home-made stuffed squid and sauteed shrimp |
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